山本海苔店 のれん
嘉永２年（1849）の創業ほどなくから使われている、丸に梅の文字をあしらった丸梅マークを中心に、地には日本の伝統柄「光琳大波」のグラデーション、左には大正時代から昭和の中頃にかけて活躍した漢字書家、大池晴嵐（おおいけせいらん）氏による店名ロゴを配しました。 丸梅マークの由来は、創業のころ江戸前の海では梅の咲く寒中に上質な海苔が採取されたことと、海苔が梅の花と同じように香りを尊ぶことに因んでいます。
YAMAMOTO NORITEN NOREN
The center of the noren features the Yamamoto Noriten trademark, a circle surrounding the kanji character for the Japanese plum, which has been in use since the company’s founding in year two of the Kaei era (1849). The bottom comprises a gradation of the traditional Japanese pattern known as Korin Oonami, while the left side is adorned with the store’s name written by the calligrapher Seiran Oike, who was active from the Taisho era (1912–1926) to the middle of the Showa era (1926–1989). The circular trademark is derived from the fact that in the seas of Tokyo Bay when the company was founded, top-quality nori (edible seaweed) was harvested in the winter season when Japanese plum blossoms bloomed, and as with Japanese plum blossoms, it was cherished for its fragrant aroma.
CREATOR
営業推進グループ 推進課 企画宣伝チーム
Sales Promotion Group Planning and Promotion Team
株式会社山本海苔店
1849年創業
嘉永2年（1849）、今も本店のある日本橋室町に創業以来「海苔ひとすじ」の専門店。明治2年（1869）には日本初の味附海苔を創案。 「よりおいしい海苔を、より多くのお客様に楽しんでいただく」をモットーに、代表商品「極上銘々海苔『梅の花』」はじめ、スナックとしてお召し上がりいただける「おつまみ海苔」など各種海苔製品を販売。 本店の店頭では、炭火焼の味わいを再現した「小型海苔焼器」で「焼きたて海苔」をご提供しています。
YAMAMOTO NORITEN CO.,LTD.
Founded in 1849
Founded in year two of the Kaei era (1849), our main store has continued to do business in the Muromachi area of Nihonbashi as a nori (edible seaweed) specialty store. In year two of the Meiji era (1869), the company created Japan’s first seasoned seaweed. Under the motto “having as many people as possible enjoy even more delicious seaweed,” the company sells a variety of different seaweed products, including its first-rate flagship seaweed, Umenohana, and Otsumami-nori, which can be enjoyed as a snack. The front of the main store also offers freshly roasted seaweed cooked on a small seaweed grill that reproduces the flavors of charcoal grilling.
